A stunning Sancerre with lifted floral aromas, and a superb razor-sharp, clean refined mineral palate, finishing bone dry. Sauvignon at it’s best.
Vincent Pinard has 12-15 hectares of vines in Bué, where he crafts a series of excellent white wines using different techniques, as well as three red wines from Pinot Noir. All come under the Sancerre name. I have only once tasted the Pinot, but his white wines are amongst the very best in Sancerre.