White flower aromas, subtle fresh lemon and peach fruits, interwoven with light oak; this is a brilliant subtle Chardonnay with great complexity and character. I loved it.
Treat yourself and drink it alongside grilled black sole with maître d’ butter.
This formed part of a brilliant trade tasting put on by importers Wine Lab and Findlaters; more to follow. Following trips to San Francisco, I was always frustrated that the excellent wines I tasted there were not available back home in Ireland. It was partly down to cost, but more a lack of volume; California is a large state and can mop up most of their own boutique wines. Now we have a string of fine small producers including Sandhi, one of the most sought-after producers of all, and a source of some of the finest Chardonnay and Pinot Noir you will find – anywhere. Expensive but a match for fine white Burgundy.
€50 from www.stationtostation.ie – see their website for a great offer of wines from California and Oregon.