Two great wines last weekend

I‘ve been on a bit of a roll in recent weeks winewise. This is partly the result of my drink less, drink better regime. If I cut out wine three days a week, I am going to make sure I enjoy the remaining few days. The three Rhône Syrahs of last week (see previous blog) was followed by two delicious wines on Saturday night.

We ate a Caesar’s salad followed by crab linguini followed by a few slices of Ossau-Iraty, one of my favourite cheeses, made from sheep’s milk.

Jim Barry The Lodge Hill Dry Riesling 2012

12.5%

€25

An award winning wine and deservedly so. Beautiful lifted aromatic nose, wonderful crisp light lime and green apple fruits, perfectly balanced.  Delicious with crab linguini.

Fürst Spätburgunder Tradition 2010, Franken

13%

€26

I bought a few bottles of this, an utterly delicious German Pinot Noir from one of the leading practitioners, Rudolf Fürst. Fragrant nose, soft silky light cherry fruits with good acidity and a seamless finish. Perfect with the cheese and by itself.